https://www.youtube.com/@ChalistaaKitchen Today we will make fried bread filled with chocolate Ingredients : 200 grams of all-purpose flour 2 tablespoons granulated sugar 1 tablespoon powdered milk 1 teaspoon instant yeast 1 egg 120ml cold water or ice water Bread crumbs Instructions : 1. Pour all the ingredients below into a mixing bowl: https://www.youtube.com/@ChalistaaKitchen - 200 grams of all-purpose flour - 2 tablespoons granulated sugar - 1 tablespoon powdered milk - 1 teaspoon instant yeast - 1 egg yolk - 120ml cold water or ice water 2. Knead the mixture until it's halfway smooth. 3. Once the dough is halfway smooth, add 1 tablespoon of margarine (25 grams), then knead again until it's smooth and doesn't stick to the mixing bowl. 4. Place the well-kneaded dough on a cutting board and cut it according to your preference. In this recipe, we divide it into 10 equal parts, each weighing 35 grams. https:/...
Kentang goreng tepung (pixabay.com/Anjelie Khan) Crispy fried potatoes are a popular and beloved dish enjoyed by many. Here's a simple recipe to make delicious crispy fried potatoes: Ingredients: 1. Potatoes (choose a variety suitable for frying) 2. All-purpose flour 3. Rice flour 4. Cornstarch 5. Baking powder 6. Salt 7. Ground black pepper 8. Cold water 9. Oil for frying Instructions : 1. Start by selecting fresh and dry potatoes. Peel and wash the potatoes thoroughly. Cut them into desired shapes, such as regular French fry cuts or chip shapes. 2. Soak the cut potatoes in cold water for about 30 minutes. This helps eliminate natural moisture from the potatoes, ensuring they become crispier when fried. 3. After soaking, drain the potatoes using a sieve or kitchen paper. Make sure the potatoes are completely dry for optimal results. 4. Heat frying oil in a pan or deep fryer over medium heat. Ensure there is enough oil for the potatoes to be fully submerged. 5. Once the oil is suff...